Emission impossible: How big meat and dairy are heating up the planet


Emission impossible: How big meat and dairy are heating up the planet

Vegan Society of Canada News
August 2nd 2018

Did we talk about climate change yet? Of course we are biased: We have a bias against human caused mass extinction events and the suffering it will cause to all animals including human beings. As we have discussed before, without any action we are on track for 4-5 degrees Celsius increase by 2100 way above the 2 degrees Celsius limit of the Paris agreement let alone the more lofty goal of 1.5°C.

This new report by the Institute for Agriculture and Trade Policy confirms our internal calculations that the original FAO report is underestimating the emissions of animal agriculture. Reducing, or better yet eliminating, our meat, dairy, and eggs consumption is one of the only way to significantly affect climate change without the need for technological innovation, government, or corporate intervention. Do not delay any longer. Join one of our local community in your area or contact us for help on how to get started.

Related articles


More compassion needed
March 21st 2024
Climate and pollution update
November 16th 2023
"PlantGate" at the IPCC
May 17th 2022
Sustainable population
December 16th 2021
Veganism
October 15th 2021